Emily Hart

Clinical Dietitian

Emily Hart is an experienced Clinical Dietitian who specializes in nutritional therapy for patients with complex medical conditions. She works in clinical environments to assess, diagnose, and treat diet-related health issues with tailored, evidence-based plans.

Education:

Emily graduated with a BSc in Dietetics from King’s College London and is registered with the British Dietetic Association. She has also undergone specialized training in renal, oncology, and gastrointestinal nutrition.

Professional Experience:

Emily has worked in both inpatient and outpatient settings for over 7 years. She began her journey in NHS hospitals and now works in a multi-specialty clinic where she supports patients recovering from surgery, managing chronic conditions, and improving dietary compliance.

Key Skills:

  • Strong clinical assessment and nutritional planning expertise
  • Skilled in dietary intervention for chronic and acute conditions
  • Proficient in interdisciplinary team collaboration
  • Experienced in patient education and follow-up care
  • Deep understanding of medical nutrition therapy protocols

Achievements & Awards:

  • Received the “Excellence in Clinical Dietetics” Award by BDA
  • Developed a post-operative nutrition protocol adopted by regional hospitals
  • Led a patient recovery program that improved compliance by 45%
  • Guest lecturer at University of Leeds on clinical nutrition practice
  • Recognized for reducing patient malnutrition rates in a hospital trust
Client Satisfaction
85%
Nutrition Knowledge
80%
Personalization Skills
90%
Communication & Support
85%
Program Success Rate
80%
Health Impact Achieved
90%
Our Team

Meet the Nutritionists Fueling Your Healthy Future